Nkhuku Fermented Chakudya Chowonjezera

Izi zitha kugwiritsidwa ntchito popangira nkhuku zoikira ndi nkhuku za broiler. Sizingangolimbikitsa kukula kwa nkhuku za broiler, kulimbikitsa chitetezo cha mthupi, komanso kumapangitsa kuti chigoba cha dzira chikhale bwino, kuonjezera kulemera kwa dzira ndikuwonjezera kupanga dzira.

Tumizani kufufuza

Kufotokozera

Zolemba Zapamwamba

Nkhuku Fermented Feed Additive Composition

Bacillus subtilis, Eucommia ulmoides ufa, jujube ufa, chrysanthemum ufa, isatis muzu, astragalus, pulsatilla, motherwort, thovu soya chakudya, yisiti, lactobacillus, antibacterial khungu, zipangizo zothandizira chimanga nyongolosi ufa, chimanga mankhusu, etc.

Yesetsani Kutsimikizira

1. Mukamagwiritsa ntchito kwa masiku 2 - 3, chakudya chimawonjezeka ndipo liwiro limathamanga, kumaliza chakudyacho mphindi 30 - 40 pasadakhale. Mukagwiritsidwa ntchito kwa masiku 3 - 5, ndowe zimakhala bwino ndipo zotsalira za chakudya zimachepa.
2. Mukamagwiritsa ntchito kwa masiku 5 - 7, zipolopolo za mazira zimakhala zowala komanso zonyezimira, ndipo mazira osweka, ofewa - mazira a zipolopolo, ndi mchenga - mazira a zipolopolo amachepa kwambiri.
3. Mukamagwiritsa ntchito kwa masiku 7 - 10, zisa zimakhala zofiira, dzira - kuikira kumawonjezeka. Kulemera kwa mazira a nkhuku kumawonjezeka ndi 1.5 - 2g, kulemera kwa mazira a bakha kumawonjezeka ndi 2 - 3g, ndipo kulemera kwa tsekwe kumawonjezeka ndi 5 - 8g.
4. Mukagwiritsa ntchito kwa masiku 20 - 25, kulemera kwa dzira kumawonjezeka ndi 2 - 3g, ndipo kufa kwapang'onopang'ono kumatsika ndi 50%.
5. Pogwiritsa ntchito nthawi yayitali -, kukana kumakhala kolimba, ndipo kumatha kulowa m'malo mwamankhwala odzitetezera, mavitamini, ndi zina zowonjezera.
6. Zakudya zowonjezera za nkhuku zimatha kutalikitsa nthawi yoikira dzira -, kuchepetsa kutopa kwa dzira - kuyika, kupangitsa khungu kukhala lofiira ndi nthenga zowala, komanso nyama yokoma.
7. Kugwiritsa ntchito zakudya zophikidwa ndi nkhuku zimatha kulowa m'malo mwa ufa wa soya wofanana.